Delicious Recipes in Turkish Cuisine

Ravioli

Mantı is one of the indispensable flavors of Turkish cuisine. Manti, made by putting minced meat and a mixture of spices into thin dough, is usually served with yoghurt and garlic sauce.

Dried Beans

Dry beans are one of the most popular dishes of Turkish cuisine. It is served with tomato sauce and rice pilaf over boiled beans. It is generally a favorite of those who love juicy food.

Meatball

Meatballs are one of the most popular meat dishes in Turkish cuisine. Meatballs prepared with fine bulgur, minced meat, onion and spices are usually served with roasted peppers and tomatoes.

Baklava

Baklava is one of the most famous desserts of Turkish cuisine. Baklava is prepared by placing walnuts or pistachios between thin layers of phyllo, is sweetened with sherbet and baked in the oven.

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