Delicacies from Turkish Cuisine
Turkish cuisine is a world famous cuisine with its rich and diverse flavors. In Turkish cuisine, the use of meat, vegetables, legumes and grains is generally at the forefront. In addition, spices are an important element that adds flavor to dishes.
Classic Turkish Dishes
- Dried Beans
- Doner Over Rice
- Alexander
- Ravioli
- Dry Stuffed Meat
Breakfasts
- Menemen
- Egg with Sausage
- Cheese Pastry
- Olive
- Jam
Desserts
- Baklava
- Künefe
- Rice pudding
- Kadayif
- Revani
Beverages
- Tea
- Turkish Coffee
- Ayran
- Turnip Juice
- Lemonade
You may consider visiting Turkey to try the rich flavors of Turkish cuisine. You can witness the unique tastes of Turkish cuisine by tasting dishes prepared with traditional methods.
Read: 0