How to cook sea bass caviar?

How to cook trendy Sea Bass caviar?

How to cook sea bass caviar?

How to make Fish Egg (Caviar) Recipe?

For the 1st; caviar is washed and filtered. The membrane is removed. Caviar is taken into a bowl, eggs, flour, parsley, salt, pepper are added and mixed. Oil is poured into the pan and heated. The caviar is fried on both sides by pouring it with a soup spoon.

How much is salmon caviar?

IKURA SALMON ROE SALMON Caviar FRESH 500 GR

Remittance : 84,33 TL Availability : Out of Stock Stock Code : T0130005 SKT : 15.03.2021 Price : 80.50 TL + VAT

Is caviar expensive?

A good quality black caviar costs around 15,000 dollars per kilogram. Priced like a jewel, caviar is therefore served in very small portions and eaten almost as usual. You can also see that caviar sold in small packages is sold for between one hundred lira and one thousand lira.

How much is black caviar?

The caviar produced will be exported to many parts of the world, including the countries on the Caspian Sea. The selling price of black caviar in Turkey will reach 3 thousand Euros.

How to cook caviar?

First of all, half a kilo of caviar is washed and drained. Then it is mixed well with grated onion, flour, chopped parsley, black pepper and salt. Hot oil is poured onto it with a tablespoon, and both sides are fried thoroughly.

Can caviar be cooked?

How to Eat Caviar Caviar plain or with creams; It is possible to consume it with salad or meals, with chicken eggs or lemon, with onions and many other products.

What is lemon caviar?

It has a granular structure that can also be described as citrus caviar in fruit. Its fruits can reach a length of up to 5 cm. Finger lemons can be used where a regular lemon is used. It will taste extremely good in seafood and various desserts.

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